CROW RIVER WINERY
AND VINEYARDS

The Bistro

Enjoy everyone's favorite - a yummy

pizza, a meat and cheese tray or an Artisan sandwich in the Tasting Room, basking in the sun in the Courtyard or order take-out to indulge anywhere!

The Bistro is open seven days a week and closes a half hour before the Tasting Room.

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May Pizza of the Month

Taco Pizza
Salsa, taco seasoned ground beef, shredded cheddar cheese baked and topped with lettuce, tomatoes and sour cream

THE BISTRO MENU

Starters

PRETZEL STICKS

Warm bavarian pretzel sticks served with beer cheese & sweet cream dippers

- Pairs well with Apiary

 

BEER-BATTERED FRIES

Served with lemon aioli, garlic ketchup & thai chili sauces Add parmesan & garlic

- Pairs well with Marquette Rosè

 

BEER-BATTERED ONION RINGS

Served with southwest sauce &

garlic ketchup

- Pairs well with Lake Hook Cider

 

BREADED PORTOBELLO MUSHROOMS

Breaded sliced, fried & served with ranch

- Pairs well with Frontenac

 

BRUSCHETTA

Tomatoes, fresh basil, & onion tossed with 18-year balsamic & tuscan olive oil, served with crostinis

- Pairs well with River Raven

 

BREAD WITH DIPPING OIL

Toasted bread served with CRW extra virgin olive oils, 18 year balsamic reduction & shredded parmesan

- Pairs well with Marquette

 

SPINACH ARTICHOKE DIP

Served with crostinis & crackers

- Pairs well with Goldfinch

 

GOAT CHEESE & FETA PIZZA STICKS

Served with house-made red sauce

- Pairs well with Frontenac

 

ARTISAN MEAT & CHEESE PLATE

A selection of gourmet meats, cheeses, olives, pickles & stone ground mustard

- Pairs well with Marquette Reserve

Dessert

WINE & CHEESECAKE BITES

Three cheesecake bites with caramel sauce, choose from; semi-sweet chocolate or dark chocolate sea salt. Served with a glass of your choice of dessert wine.

- Cheesecake bites are from Dairyland Bakery in nearby Wisconsin

Artisan Pizza

Gluten-free crust available

MARGHERITA

Red sauce, tomatoes & fresh mozzarella topped with fresh basil

Try it with chicken

 - Pairs well with LaCrescent

 

THE WORKS

Pepperoni, sausage, bacon, black olives, red onions, red peppers with red sauce & topped with shredded mozzarella

- Pairs well with Red Coyote

THE STANDARD

Pepperoni, sausage, roasted red peppers & shredded mozzarella

- Pairs well with Township

TUSCAN CHICKEN

Garlic white sauce, chicken, bacon, tomato, red onion topped with fresh mozzarella, parmesan & fresh basil.

- Pairs well with Frontenac Blanc

Artisan Sandwiches

Served with kettle chips. Upgrade to fries or onion rings +$2.

Upgrade to watermelon feta or caesar salad +3.

Gluten-free bun available +$2

APPLE BACON BRIE

Served cold on Ciabatta bun with sliced honeycrisp apples, brie,

crispy bacon & a drizzle of 18-year balsamic reduction

- Pairs well with Goldfinch

HOT CLUB

Served warm on toasted Ciabatta bun with smoked turkey, swiss cheese, crispy bacon & house made rosemary honey mustard

- Pairs well with Honeycrisp Apple Cranberry

CHICKEN PESTO

Served warm on a toasted Focaccia bun with seasoned grilled

chicken strips, tomatoes, provolone & basil pesto sauce

- Pairs well with White Fox

CRANBERRY TURKEY CLUB

Served on a toasted Ciabatta bun with sliced turkey, provolone

& CRW cranberry wine aioli

- Pairs well with a Cranberry Wine Spritzer

BLT 

Applewood smoked bacon, lettuce, tomato and pesto mayo

served on a toasted Focaccia bun

- Pairs well with Frontenac Gris Reserve

Salads

WATERMELON FETA SALAD

Watermelon chunks, arugula and feta cheese with citrus vinaigrette and balsamic reduction

- Pairs well with River Raven

CRW CAESAR SALAD

Romain lettuce, croutons, parmesan cheese and caesar dressing.

Try it with chicken!

- Pairs well with White Fox

Works
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Chicken
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Standard
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Marg
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onionrings
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PretzelSticks
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portobello
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fried
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fishandchips
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brusselbites
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brushetta
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breadandoil
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olivetapenade
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meatandcheese
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